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Category: Agricultural Extension

BANANA AND PLANTAIN MARKETING IN ENUGU STATE, NIGERIA – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE INTRODUCTION 1.1       Background of the Study Three out of every four people in developing countries live in rural areas; 2.1 billion people live on less than 2 US dollars a day…

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CHEMICAL COMPOSITION, HEALTH PROMOTING POTENTIALS AND STORAGE PROPERTIES OF BISCUITS SUPPLEMENTED WITH ORANGE PEEL AND PULP FLOURS – Blazingprojects.com – Complete Project Material

Project Description       CHAPTER ONE 1.0                                                INTRODUCTION             Sweet orange is one of the most important fruits in the tropical and sub-tropical regions of the world. The fruits are usually eaten fresh but are…

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APPRAISAL OF POULTRY FEEDS MARKETING – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE INTRODUCTION The role of agriculture in the country’s economy cannot be over- emphasized. Prior to the oil boom period in the mid-1970’s, it had been the largest foreign exchange earner for…

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CHEMICAL COMPOSITION AND ORGANOLEPTIC ATTRIBUTES OF LESSER-KNOWN VEGETABLES AS CONSUMED – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE There are many micronutrient deficiency disease in Njikoka local government area of Anambra state. This is due to low consumption of fruits and vegetables. This was based on the results of  …

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ANALYSIS OF FACTOR-PRODUCT RELATIONSHIP IN PISCICULTURE VALUE CHAIN IN LAGOS STATE, NIGERIA. – Blazingprojects.com – Complete Project Material

Project Description Chapter one Introduction 1.1 Background of the Study Food and Agricultural Organization (FAO, 2002) reported that an estimated 840 millionpeople lack adequate access to food; and about 25% ofthese are in sub-Saharan Africa…

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CHEMICAL AND RHEOLOGICAL EVALUATION OF PRODUCTS FROM AFRICAN STAR APPLE (Chyrosophyllum albidum) PEELS AND COTYLEDONS – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE   Rheology is the study of the flow of matter, primarily in the liquid state but also as soft solids under conditions in which they respond with plastic flow rather than…

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ADOPTION OF OBA 98 MAIZE PRODUCTION TECHNOLOGIES BY FARMERS – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE 1.0 INTRODUCTION 1.1       Background information Maize (Zea mays L.) is the most important cereal crop in sub-Saharan Africa. Maize is also one of the three most important cereal crops in the…

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CHARACTERIZATION AND EVALUATION OF FOUR TOPOSEQUENCES – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE INTRODUCTION             Characterization of soil provides a useful means for understanding soil distribution and variability. The modern soil survey is a fundamental basis for land use planning because it contains both…

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ACCESS TO AGRO-CREDIT BY FARMERS – Blazingprojects.com – Complete Project Material

Project Description CHAPTER ONE INTRODUCTION 1.1       Background Information With an estimated 140 million inhabitants and a population growth rate of 2.5% annually, Nigeria is the most populated country in sub-Saharan Africa and the 10th most…

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CHARACTERISTICS OF TRADITIONAL SNACKS PRODUCED FROM Citrullus vulgaris S, Glycine max L, Arachis hypogea L AND Sclerotium tuberygii – Blazingprojects.com – Complete Project Material

Project Description CHAPTER 1   INTRODUCTION Snack foods are an integral part of the diet and have been, over a period of time, commercially exploited on a wide scale. Increasing awareness amongst the consuming public…

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