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Category: Micro biology

Determination Of Degrading Ability Of Fungi Isolated From Hydrocarbon Polluted Soil On Crude Oil Using Gas Chromatography – Complete project material

[ad_1] CHAPTER ONE 1.1INTRODUCTION Crude oils are composed of mixtures of paraffin, alicylic and aromatic hydrocarbons. Microbial communities exposed to hydrocarbons become adapted, exhibiting selective enrichment and genetic changes resulting in increased proportions of hydrocarbon-degrading…

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Comparative Analysis Of Antimicrobial Strength Of Three Most Commonly Used Antibiotics – Complete project material

[ad_1] ABSTRACT In comparing the antimicrobial strength of three most common antibiotics, which includes: streptomycin chloranphenicol and gentarccin. Samples of urine and high vaginal swab (H.V.S) were collected from park lane Enugu. The organisms isolated…

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Bacteriological Quality Of Frozen Chicken – Complete project material

[ad_1] ABSTRACT Twenty samples of frozen chicken from five different sellers were analyzed to determine their bacteriological load; the samples were collected from Gwagwalada market. All the frozen chicken samples from the five sellers examined…

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Bacteriological Analysis Of Water Tanks – Complete project material

[ad_1] ABSTRACT An investigative study was carried out to determine the bacteriological qualities of borehole water samples in halls of residence in the University of Benin, Ugbowo Benin City. A total of five water samples…

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Assessment Of Micronutrients In Children With Malaria Infection – Complete project material

[ad_1] ABSTRACT The increased clinical state of malaria infection may be due to poor nutritional status most especially as a result of micronutrients deficiency. Micronutrients play vital role both in combating anaemia and other adverse effects of…

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Time Series Analysis On The Total Number Of Patients Treated For Malaria Fever – Complete project material

[ad_1] ABSTRACT This project work reveled the rate at which people are infected with malaria the least square method used for analysis showed that people are infected with malaria irrespective of the time and seasons…

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Assessment Of Newcastle Disease Virus Antibodies Among Birds Reared – Complete project material

[ad_1] CHAPTER ONE 1.0  INTRODUCTION Newcastle disease (ND) is one of the most important avian viral diseases because of its high economic impact on the poultry industry. Newcastle disease was discovered in Newcastle upon Tyne. Newcastle upon…

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Assessing The Antimicrobial Susceptibility Pattern Of Microorganisms Present In Yoghurt – Complete project material

[ad_1] CHAPTER ONE 1.0   INTRODUCTION Yoghurt is a fermented dairy product obtained from the lactic acid fermentation of milk. It is one of the most popular fermented milk products in the world and produced commercially at…

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Assessment Of Newcastle Disease Virus Antibodies Among Birds – Complete project material

[ad_1] CHAPTER ONE 2.0                         INTRODUCTION Newcastle disease (ND) is one of the most important avian viral diseases because of its high economic impact on the poultry industry. Newcastle disease was discovered in Newcastle upon Tyne. Newcastle upon…

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Assessment Of The Antimicrobial Susceptibility Pattern Of Microorganisms Present In Yoghurt – Complete project material

[ad_1] CHAPTER ONE 1.0   INTRODUCTION Yoghurt is a fermented dairy product obtained from the lactic acid fermentation of milk. It is one of the most popular fermented milk products in the world and produced commercially at…

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